Happy Friday! Here are some ideas for things to make this weekend. Since Spring has arrived, we thought a lighter(ish) dinner menu was in order. We hope you enjoy these delicious things as much as we do. The stuffed peppers also make a great weeknight dinner as well!
The Cocktail: Classic French 75 Recipe from Cookie and Kate HERE
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The Appetizer: Apricot Bites are so simple and so good! These pair perfectly with the French 75. Recipe from The Forest Feast HERE
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The Main Course: Everyone loves these! And you can always make them meatless if needed.Turkey Stuffed Peppers recipe from Skinny Taste HERE
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The Dessert: Lemon Curd Tart recipe from Williams Sonoma HERE
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